Our Little Millets, cultivated with dedication by our ethical farmers, ensure the highest quality and taste, sourced directly from fields to your plate. Suitable for all age groups, this traditional Indian crop, a relative of proso millet, boasts smaller seeds. Packed with dietary fiber and resistant starch, it showcases hypoglycemic and hypolipidemic effects, alongside nutraceutical components like phenols, tannins, and phytates. Little millet contains heart-boosting magnesium, cholesterol-lowering Vitamin B3, and phosphorus for fat metabolism and energy production. Rich in antioxidants, it contributes to overall health by addressing diabetes, cardiovascular issues, cataracts, cancer, inflammation, and gastrointestinal problems.